Here is a great salad to try next time you need to bring something to a cookout or even just for your own family. I love the addition of the ham and salami and of course the cheeses. It’s a pretty simple recipe, you kind of make it to your taste–how much of each ingredient you put in, but below is the recipe and a pretty good idea of what I put in my salad. Side note: It make a large batch I’d say it feeds 14-18 people — my estimates of course.
Thanks to a friend who gave me this recipe! She said it is a little milder than your normal Italian dressing recipe and she got it from a Gooseberry Patch cookbook called Meals in Minutes.
Hoagie Salad
3/4 c. oil
1/4 – 1/3 c. vinegar
oregano, to taste
salt and pepper to taste
16 oz. macaroni, cooked
2 tomatoes, chopped
1 green pepper, chopped
1 onion, chopped
1/2 lb. ham, chopped
1/4 – 1/2 lb. salami, chopped
1/4 lb. provolone cheese, chopped
1/4 – 1/2 lb. mozzarella cheese, chopped
Combine first two ingredients and spices. Add the remaining ingredients, toss and chill.
Recipe from Meals in Minutes
Kats' Kitchen 