Strawberry season is here so go pick some of those delicious berries and make some Strawberry Nut Bread. So moist and tender, it just falls apart trying to eat it…which is not the best for presentation, but that’s ok!
Don’t mind my lazyness…the recipe is above. I think I added a few too many strawberries, which made my bread fall apart more. I halved the recipe and put the batter in two medium sized pans. I think it’s time for a piece right now!
Recipe from my Aunt Kim